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Kitchen Renovation Malaysia
Rooms
How to Choose a Cooker Hood and Hob for Your Malaysian Kitchen
Which hood type, how much suction, gas or induction, what the pair costs to buy, and what to ask for on the installation quotation.
Rooms
Kitchen Backsplash Ideas for Malaysian Homes: What Works Behind a Wok, a Sink and a Dry Counter
Eight kitchen backsplash ideas for Malaysian homes, with what each costs, where it copes with wok smoke and steam, and where it doesn't.
Materials
Quartz Countertops in Malaysia: Cost, Quality Grades and What to Watch For
What quartz countertops cost in Malaysia, how the quality grades differ, and the quotation traps to check before you pay a deposit.
Materials
Sintered Stone vs Quartz: Which Countertop Suits a Malaysian Kitchen?
How sintered stone and quartz compare on heat, sun, stains, chipping and price, and which one suits the way your kitchen actually cooks.
Materials
Cabinet Door Finishes in Malaysia: Melamine vs Laminate vs 4G Glass vs Spray Paint
How melamine, laminate, 4G glass and spray paint cabinet doors compare on price, humidity, heat and daily knocks, and which finish suits each part of a Malaysian kitchen.
Materials
Kitchen Cabinet Materials in Malaysia: Melamine vs Plywood vs Aluminium Compared
What melamine, plywood and aluminium cabinets cost per foot run in Malaysia, how each copes with water and termites, and where in your kitchen each one belongs.
Rooms
How to Plan a Kitchen Layout for a Malaysian Home (Work Triangle Explained)
Where the sink, hob and fridge should go, how the work triangle works, and how to adapt it to wet and dry kitchens and small condo galleys.
Rooms
Kitchen Renovation in Malaysia: The Complete Guide to Layout, Cabinets, Countertops and Cost
Every decision in a Malaysian kitchen renovation, in the order to make them — from wet and dry zones to cabinets, countertops, the cooker hood and the final bill.
Tips
Open Kitchen vs Closed Kitchen in Malaysia: Which Suits the Way You Cook?
An open kitchen looks great on the render, but whether it works in a Malaysian home depends on how often you fry, curry and sambal at home.